This involves rotational grazing, cover cropping, and reduced chemical inputs, promoting healthier environments for both the chickens and the land they inhabit.
Going beyond free-range, pasture-raised systems allow chickens more access to fresh pasture, encouraging natural behaviors like foraging and scratching.
Incorporating chickens into diversified farming systems, like agroforestry or permaculture, where they play a role in pest control, fertilization, and ecosystem balance.
Stress reduction not only benefits the birds but also results in better-quality meat and eggs.
Sourcing feed ingredients locally to reduce transportation emissions and support local economies.
Implementing renewable energy sources like solar panels or wind turbines to power poultry facilities, reducing reliance on non-renewable energy and lowering the overall carbon footprint.