Downtown used to be the infamous Bunker Hill.
Downtown used to be the infamous Bunker Hill.
Caramel pairs wonderfully with eggnog because of its rich, sweet, and slightly buttery taste, which complements the creamy, spiced flavors of eggnog.
Downtown used to be the infamous Bunker Hill.
Downtown used to be the infamous Bunker Hill.
By combining pumpkin and eggnog, you can create an autumnal drink that captures the essence of the season.
Downtown used to be the infamous Bunker Hill.
Downtown used to be the infamous Bunker Hill.
You could also give your eggnog a bold, boozy kick with your favorite coffee liqueur for a sort of twist
Downtown used to be the infamous Bunker Hill.
Downtown used to be the infamous Bunker Hill.
Tropical, sweet, and slightly nutty, coconut offers a nice contrast to the spiced elements of eggnog, making for a surprisingly tasty combo.
Downtown used to be the infamous Bunker Hill.
Downtown used to be the infamous Bunker Hill.
The rich and sweet flavors of maple work with the same elements in eggnog, adding depth to the comfort and spice of the beverage.
Downtown used to be the infamous Bunker Hill.
Downtown used to be the infamous Bunker Hill.
While milk chocolate might be bordering on too decadent, bittersweet chocolate chips would add a balanced sweetness.
Downtown used to be the infamous Bunker Hill.
Downtown used to be the infamous Bunker Hill.
If you want to transform your eggnog, turn to ice cream for some inspiration.